Catering Information

Are you shopping for just the right facility to hold your event? Let the Country Club of Roswell help turn a stressful task into a fun experience. With three different rooms plus our newly renovated ballroom to choose from, we have the right space for you. Whether it is a bridal luncheon, wedding reception, business meeting or Bar/Bat Mitzvah, we can accommodate groups of all sizes.

You will feel comfortable and confident dealing with the professionals at the club. Dottie Mykytuk, Director of Catering, and Vickie Conduff, Assistant Catering Director, will set your mind at ease planning your event. You will sense the passion for our industry in Executive Chef, Wil Lanum, who will custom design menus to fit your needs.

Those who are challenged to find just the right meeting space for your company will be pleased with our professional atmosphere and central location making it convenient from all directions of Atlanta. We offer state of the art audiovisual equipment along with other necessities for any successful meeting.

The Club is available Tuesdays through Sundays for all types of events and Mondays for large golf outings or events at the club’s new Aquatic Center. We offer many options for the perfect breakfast, lunch, dinner or cocktail party. Choose from one of our standard menus or have fun designing a menu to fit your specific needs.

Holding your event at the Country Club of Roswell puts you and your guests in the drivers seat. The interactive calendar feature on our website is available to you and your guests for registering or monitoring participation in your event. Participants will have access to information about the event, the Club’s dress code, driving directions or simply where to park when they get here. Your guests can review the menu, receive updates via e-mail, take a virtual tour of the facility and get an accurate weather report. You will have the opportunity to monitor who has signed up to attend your event. You get all of this at no extra expense.

So, call today at 770-475-7800 and ask for Dottie Mykytuk, Director of Catering, or send us a fax at 678-669-1669. We truly care about your success!